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      Culina Debuts In Kuala Lumpur

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      Culina Debuts In Kuala Lumpur

      Marking its 30th anniversary, the brand celebrates a new chapter with this expansion.

      As Culina celebrates its 30th anniversary, the Singapore-based gourmet food and wine specialist marks an important milestone with its expansion into Malaysia. The new location at Shoppes at Four Seasons Place brings Culina’s renowned retail and dining concept to the heart of Kuala Lumpur, reflecting its commitment to curating the finest international produce, wines, and culinary experiences.

      Culina in Kuala Lumpur spans 18,500 square feet and features a market, bakery, wine bar, and bistro. Designed by Paola Navone of OTTO Studio in Milan, the vibrant, Mediterranean-inspired space invites all on a culinary journey around the world.

      Guests can explore a selection of top-class seasonal produce, ethically sourced meats and specialty foods. Renowned as a trusted supplier to chefs, the marketplace now offers ingredients such as Petrossian caviar, celebrated for its impeccable quality, alongside Australian lamb and Miyazaki Wagyu from Japan. Seafood aficionados can indulge in ethically sourced specialties, including French oysters and Bouchot Mussels, the only mussels in France to hold the prestigious Appellation d’Origine Contrôlée certification.

      Spanning 18,500 square feet, Culina in Kuala Lumpur showcases a market, bakery, wine bar, and bistro.

      Culina’s market further extends its culinary offerings with pantry essentials such as specialty olive oils, vinegars, and condiments from around the world. These include Alain Milliat’s artisanal fruit juices, nectars and jams; Michel Cluizel’s exceptional single-origin chocolates crafted in Paris; and Bonifanti’s renowned traditional Italian panettones.

      Culina is deeply committed to transparent sourcing, partnering with trusted suppliers who uphold sustainable and ethical practices. These relationships ensure the highest standards of safety and quality.

      With over 450 wine labels to choose from, the elegant 19-seat wine bar is a destination in itself, while the bakery offers fresh bakes and brews daily. Culinary indulgence continues at Culina Bistro — a modern eatery with menus that celebrate the best seasonal produce from the market, allowing the finest ingredients to take centrestage.

      Culina in Kuala Lumpur reflects the brand’s 30 years of excellence and invites guests to experience the art of fine living in a setting where food and wine are meant to be shared

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